Distinctive full-bodied flavors set Gold Label Reserve apart from other barbecue sauces and seasoning rubs. Chef Dale Henry, owner of Dining at Home by Dale, LLC, is an expert at combining ingredients that impress the palate. He has developed his Kansas City style barbecue sauce to be full-bodied and spicy. The unique combination of spices result in an explosion of flavors and a multi-layered taste experience. A Mild version is available and it appeals to the gentler palate. Gold Label Reserve Barbecue & Dipping Sauces and Seasoning Rub offer a first class culinary experience.   Chef Dale’s bold new condiments are expanding to meet the growing demand for his exceptional gourmet products This new line of premium sauces and condiments offer bold new tastes. Upscale packaging is designed to attract those consumers who purchase high end products from gourmet food establishments. New products soon to be released; Gold Label Reserve Sweet Pickle Relish and Gold Label Reserve Mango, Apple and Date Chutney. Gold Label Reserve Barbecue & Dipping Sauce Ingredients: Tomato Concentrate, Distilled White Vinegar, Sugar, Soy Sauce (water, wheat, soybeans, salt), Worcestershire Sauce, Chili Powder, Lemon Juice, Spices, Garlic Powder, Salt, Natural Hickory Smoke Flavor (No MSG). Gold Label Reserve Seasoning Rub Ingredients: Chili Powder, Garlic Powder, Spices, Salt, Natural Hickory Smoke Flavor, Citric Acid (Low Sodium, No added Sugar, and No MSG). Gold Label Reserve Mango Chutney Ingredients: Mangos, Sugar, Apples, Cider Vinegar, Dates, Ginger, Raisins, Onions, Salt, Lemon Juice, Lime Juice, Cayenne Pepper, Natural Herbs & Spices, Modified Food Starch, (Low Sodium, and No MSG).         Products  |  Recipes  |  Contact Us  |  Privacy Policy     ©Copyright 2006 - Dining at Home by Dale, LLC.